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Show me the lightShrimp Chow Fun
Ingredients You Will Need
- 1/2 bag - Rice Stick Noodles
- 8 oz - Prawns
- 1/2 - Egg
- pinch - Pepper
- 2 tsp - Sesame Seed Oil
- 2 tbs - Cornstarch
- 4 tbs - Oil
- 1 tsp - Ginger
- 1/2 cup - Spring Onions
- 1 cup - Bean Sprouts
- 1 tbs - Soy Sauce
- 1/2 tbs - Vinegar
Cooking Instructions
- STEP 1 - SOAK THE RICE NOODLES Soak the rice noodles overnight untill they are soft STEP 2 - BOIL THE RICE NOODLES Boil the noodles for 10-15 minutes and then rinse with cold water to stop the cooking process of the noodles
- STEP 3 -MARINATING THE SHRIMP In a bowl add the shrimp, egg, 1 pinch of white pepper, 1 Teaspoon of sesame seed oil, 1 Tablespoon corn starch and 1 tablespoon of oil Mix together well STEP 4 - STIR FRY In a wok add 2 Tablespoons of oil, shrimp and stir fry them until it is golden brown Set the shrimp aside Add 1 Tablespoon of oil to the work and then add minced garlic, ginger and all of the vegetables
- Add the noodles to the wok Next add sherry cooking wine, oyster sauce, sugar, vinegar, sesame seed oil, 1 pinch white pepper, and soy sauce Add back in the shrimp To thicken the sauce, whisk together 1 Tablespoon of corn starch and 2 Tablespoon of water in a bowl and slowly add to your stir-fry until it's the right thickness